XO Sauce
with Salted Egg Yolks
Taking inspiration from Cantonese cuisine, Chef John incorporates salted egg yolks to the original XO sauce. Prepare to be amazed by this new flavor combination made with expertly selected dried scallops, dried shrimp, and premium salted egg yolks. This exquisite XO sauce is a delicious snack on its own or an excellent addition to everyday dishes. Bring this unique and umami flavors to your home cooking.
No preservatives were added. No food additives and flavor enhancers. Ready to serve. 8 oz. Made in Canada.
Ingredients: Dried Scallop, Dried Shrimp, Ham, King Oyster Mushroom, Thai Red Pepper, Garlic, Red Onion, Ginger, Green Onion, Salt, Oyster Sauce (oyster extractives (oyster, salt, water) water, sugar, salt), Salted Egg Yolks, Canola Oil. Contains: Shrimp, Egg