CHEF JOHN'S EXCLUSIVE RECIPE: This exquisite XO Sauce draws out all-natural umami flavors of dried scallops, dried shrimp, ham, king oyster mushrooms, Thai red pepper, oyster sauce...…experience the remarkable taste of authentic Hong Kong flavors.
EXCEPTIONALLY CRAFTED: Made with carefully selected ingredients. All Natural Umami XO Sauce. Handmade in small batches in Canada.
NO PRESERVATIVES. NO FLAVOR ENHANCERS. READY TO SERVE.
GOURMET IN A BOTTLE: From noodles to stir-fry, the XO Sauce is great for appetizers and is an excellent addition to any dish.
30 YEARS OF EXPERIENCE INFUSED: Chef John developed each of his sauces based on traditional, long-established Chinese sauce making techniques. Behind each sauce lies more than 30 years of culinary knowledge, insight, and experience.
Ingredients: Dried Scallop, Dried Shrimp, Ham, King Oyster Mushroom, Thai Red Pepper, Garlic, Red Onion, Ginger, Green Onion, Salt, Oyster Sauce (oyster extractives (oyster, salt, water) water, sugar, salt), 100 % Grapeseed Oil, Canola Oil. Contains Scallop, Shrimp